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ContractExpert horticulturalist Byron Smith has created urban food oases in even the tiniest of plots and in this book he gives you the know-how to grow your favourite ingredients as well as killer recipes to make the most of your harvest.
So tuck this book under your arm and grab a beverage with the other – the time to slow down and grow is now.
Showroom Pick-up: Free
AUS: $15
NZ: $25
INT: $60