"My approach to food favours intuition over strict rules and is about using your hands, rushing a little less and savouring the details. It's not food that needs to be placed on a pedestal or admired from afar; it is food that slowly weaves its way into the fabric of your daily life - food for living and sharing."
Since launching Ostro online in 2014, Julia Busuttil Nishimura has gained a strong and loyal following for her generous, uncomplicated, seasonal food. As an Australian of Maltese descent and a fluent Italian speaker, who is married to a Japanese man, Julia and her food represent everything that is good about modern Australian eating. She deftly brings together a broad range of cuisines and culinary influences using the very best produce on offer. This truly is good food, made by hand.
Julia guides us through the uniquely satisfying experience of making pasta or pizza dough from scratch, clearly explaining the processes and demystifying the reasons behind them. She also shares plenty of simple, flavourful salads and one-tray bakes for days when time is scarce. Baking and desserts, too, needn't be overly complicated - as Julia shows us, some of the best go-to recipes are the ones passed down the generations. But we also need the odd show-stopper on standby for special occasions!
This is simple food that is comforting and generous in spirit. Slow down, take your time and enjoy it.Show
Store Pick Up: Free Shipping: Free Local Delivery: Free (Tuesday or Thursday delivery)
All online items are available for free pick up from our Rosebery showroom. This service is available Tuesday-Saturday from 10am-4pm. All orders must be collected from the side entrance on Dunning Avenue. Same day pick up is available if you order before 1pm. Please allow a three-hour window from when you place your order to when you arrive to collect. NZ: $25 INT: $60